An Australian-style pale ale with pronounced floral and tropical fruit hop aromas and subtle malt character. The bitterness from the new world hops balances the full-bodied malt flavour, delivering a refreshing, clean finish.
In the small town of Yenda in the NSW Riverina, they say the land possesses magical properties. We’ve discovered a craft brewery named after that same small town. Their brews are made with all Aussie ingredients, loads of passion, and maybe just a touch of magic.